. : Internship at Jabatan Pelajaran Pelajaran Kedah : .

Assalamualaikum....







It has been a very long time (I guess) since my last update rite? well.. urmm.. I actually do not know what to conteng or merapu here. But today since I have nothing to do plus I was boring right now so I will write a bit my experience during my internship.

For your information, I am currently undergoing internship at Jabatan Pelajaran Kedah in Academic sector. Now my second month I am at JPN Kedah. Truthly I got nervous and I was think about the staff, work environment and how I want to adapt myself with the staff.

Alhamdulillah. first day at JPN's HQ, I can familiarize with the staff. Same goes when I transfer to Academic Sector on second day because it is more suitable for the course that i'm taking at college.Alhamdulillah.. the staff are very friendly and I am accepted as one of their "family".

Whatever they are doing, eating, or they want to go somewhere, they never failed and never missed to ask me to join them. They told me that their sector are not received internship student for a long time. and now they got 2 students which is me and kak Tiqah. She was taking degree in Maths course at UiTM Shah Alam.

Somehow I am worried because my internship period just 3 months or specifically, I am more worried to leave the staff at JPN. I'm worried if I leave JPN with watery eyes if possible I do not want it to happen!





Kek Coklat Kukus Comel

Assalamualaikum..

Kat sini Myra nak share resipi kek coklat kukus. Simple n sedap. Ni first time Myra buat kek dalam hidup... HAHA..

Bahan - bahannya: 


  • 2 cawan tepung gandum
  • 1 cawan gula pasir
  • 1 cawan serbuk koko
  • 1 cawan minyak masak
  • 1 cawan susu pekat
  • 1 sudu kecil baking powder
  • 2 biji telur
  • 1 cawan air suam

Cara Penyediaan:

  1. Gula, susu, minyak dan telur di pukul sekali lebih kurang 5-10 minit. (Myra blend guna blender je) Lepastu ketepikan.
  2. Campurkan tepung dengan serbuk coklat dan baking powder. apabila sudah sebati, tuangkan campuran yang dah diblend tadi sampai sebati.
  3. kacau adunan tersebut sampai sebati, lepastu masukkan air suam dan gaulkan lagi hingga sebati.
  4. tuang dalam acuan yang disukai ataupun loyang.
  5. kukus selama 20 minit. 

**Myra suka guna acuan kecil sebab cepat masak. Kek ni pun tak manis sangat. Boleh jugak kalau nak buat topping. 


Bahan-bahan topping:

  • 150 g thickened/whipping cream
  • 150 g coklat masakan
  • 15 g butter

Cara-cara
  1. Campurkan coklat masakan dan thickened cream dalam satu bekas. Panaskan sehingga coklat masakan menjadi cair dengan menggunakan kaedah double boiling.
  2. Kacau sehingga sebati, kemudian tambahkan butter.
  3. Biarkan campuran sejuk seketika. Bila campuran telah suam, curah coklat tersebut ke atas kek.




p/s :  Tak sempat nak ambik gambar sebab kejap jer dah habis..